Recipes and techniques I’ve collected

  • Fluffy Spinach and Bacon Quiche

    ½ cup mayonnaise½ cup milk4 large eggs, separated1 package fresh spinach, chopped8 ounces Cheddar cheese, shredded½ Lb bacon, chopped¼ cup chopped onion1 (9 inch) unbaked pie shell (optional) Mix the mayo, milk, and egg yolks together in a bowl. whip the egg whites until they are foamy. Do not over whip or the quiche will bee too light. Add egg whites to the mayo mixture and stir gently…

  • Mexican Spicy Carrots

    carrots white or yellow onion slicedoregano 1 or 2 serrano pepper with a slit cut in Saltapple cider vinegar Cut the carrots on a diagonal and put in a pot. add water until it just covers the carrots. Bring to a boil and cook for 4 minutes. Add everything else and leave out to cool.…

  • Baby Back Ribs

    Instant PotWorking time: 3 minutes Total time: 30 minutes Montreal Steak seasoningApple cider vinigerBaby Back RibsBBQ Sauce Coat the ribs with apple cider vinegar and Montreal SS put in instant pot ensuring the ribs don’t touch each other. (wrap the rack around the outside or use racks). Cook for 22 minutes slow release for 5.…

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